Production Plants and Industrial Manufacturing Lines for Bread and Pastries

Design and Construction of Process Plants for the Baking and Pastry Industry «Turnkey»

ETDInox Industries designs, manufactures and installs all the control elements for the transport and dosing of liquids and solids that a bread and pastry production plant require.

From the dimensioning and manufacture of flour storage silos (heat-insulated or simple), stirring tanks for yeast and sieves, to liquid and solid dosing control with the highest precision, by batch and continuously, we develop and manufacture according to the specific needs of each client.

We are specialists in the design and installations for pneumatic transport, being able to offer the manufacture, supply and installation of the different necessary elements (cyclones, intermediate tanks, solids dispensers, big-bag unloaders, empty bags…).

Bakery, Pastry and Pastry Industrial Processing Line

Save Resources, Optimize Times and Boost your Production and Profitability

Your business objectives will be ours

Increase performance

We design our equipment and facilities to achieve the maximum production required

Cost reduction

We carry out the calculations and analyses to optimize the energy consumption of your installation as well as the auxiliary means in the execution of your projects.

Specialized Technical Support

Our work team interacts directly with you in the field to carry out the optimal development for your company.

Comfort for Our Clients

We are the only interlocutor to coordinate all the work in design execution and solve your problems.

Quality and Finishes

Thanks to our technical means, collaborators and specialized work team, we achieve the aesthetic finishes and qualities that your plant needs.

Pilot Plant for Pneumatic Transport

Our pilot plant makes us aware of your product to ensure the optimal result for pneumatic transport.

Phases of the Bread, Pastry and Pastry Making Process

We explain the main stages for the manufacture of products related to baking

Initial Storage

Storage of major raw materials in storage tanks

Secondary Storage

Storage of minority raw materials in storage tanks

Driving and Dosing

Transport and dosing of majority and minority raw materials to mixers by pneumatic transport.

Automation

Process automation through instrumentation control.

Equipments involved in the Process

STORAGE SILOS

Silos for flour storage.

INTERMEDIATE DEPOSITS

WEIGHING SCALE

DUST VACUUM CLEANERS

CENTRIFUGAL SIEVES

SOLID DISPENSERS

DEPOSIT FOR DESTROYED

PLATFORMS AND SERVICE LADDER

PIPE INSTALLATION

Quality and Safety

Automated Control

Fully automated plant control for storage of raw materials and dosing amounts in time and precision

Precise and Safe Manufacturing

Compliance with ATEX 22 regulations as well as equipment resistance calculations for compliance with UNE-EN 14015 design codes

Construction Quality

Welding using ARC-TIG procedures with full penetration to comply with UNE-EN 14015 design codes.

Need help or more information?

Get in touch with us and we will answer your questions without obligation.

Contact Form

Your data is safe because we comply with the RGPD (General Data Protection Regulation) and this is the information you should know:
Responsible for the treatment: ETD INOX INDUSTRIES, S.L.
Address of the person in charge: Pol. Industrial, Parcelas 52 y 53 – 02200 – Casas Ibáñez – ALBACETE
Purpose: Respond to your requests and provide our services.
Legitimation: We will only process your data with your prior consent, which you can provide us through the corresponding box established for this purpose.
Recipients: In general, only the personnel of our entity that is duly authorized may have knowledge of the information that we request.
Rights: Know what information we have about you, correct it and delete it, as explained in the additional information available on our website.

FAQ’S

What is an industrial bakery?

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How is bread made in the industry?

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